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SSH EN ISO 6647-2:2007

Rice - Determination of amylose content - Part 2: Routine methods (ISO 6647-2:2007)

May 26, 2011
95.99 Withdrawal of Standard   Jun 8, 2016

General information

95.99     Jun 8, 2016

DPS

DPS/KT 360

European Norm

67.060  

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Scope

ISO 6647-2:2007 specifies two simplified routine methods for the determination of the amylose mass fraction of milled rice, non-parboiled. The main difference between the two methods is in the dispersion procedure: method A specifies hot, and method B cold, dispersion.
Both methods are applicable to rice with amylose mass fraction higher than 5 %.

Life cycle

NOW

WITHDRAWN
SSH EN ISO 6647-2:2007
95.99 Withdrawal of Standard
Jun 8, 2016

REVISED BY

WITHDRAWN
SSH EN ISO 6647-2:2015

Related project

Adopted from EN ISO 6647-2:2007