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DS ISO/TS 16634-2:2009

Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content — Part 2: Cereals, pulses and milled cereal products

Nov 20, 2015
95.99 Withdrawal of Standard   Dec 22, 2018

General information

95.99     Dec 22, 2018

DPS

DPS/KT 360

Technical Specification

67.050     67.060  

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Scope

ISO/TS 16634-2:2009 specifies a method for the determination of the total nitrogen content and the calculation of the crude protein content of cereals, pulses and milled cereal products.
This method, like the Kjeldahl method, does not distinguish between protein nitrogen and non-protein nitrogen. For the calculation of the protein content, various conversion factors, given in the document, are used.

Life cycle

NOW

WITHDRAWN
DS ISO/TS 16634-2:2009
95.99 Withdrawal of Standard
Dec 22, 2018

REVISED BY

PUBLISHED
SSH EN ISO 16634-2:2016

Related project

Adopted from ISO/TS 16634-2:2009