SSH EN ISO 712:2009

Cereals and cereal products - Determination of moisture content - Reference method (ISO 712:2009)

Publication date: Nov 17, 2014

General information

Current stage: 60.60 Effective date: Nov 12, 2014

Originator: DPS

Owner: DPS/KT 275

Type: European Norm

ICS: 67.060

Languages: English

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Status: Published

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Scope

ISO 712:2009 specifies a routine reference method for the determination of the moisture content of cereals and cereal products.
ISO 712:2009 applies to: wheat, rice (paddy, husked and milled), barley, millet (Panicum miliaceum), rye, oats, triticale, sorghum in the form of grains, milled grains, semolina or flour.
The method is not applicable to maize and pulses.