SSH ISO 3728:2004

Ice-cream and milk ice — Determination of total solids content (Reference method)

Publication date: Jun 26, 2014

General information

Current stage: 60.60 Effective date: Jun 25, 2014

Originator: DPS

Owner: DPS/KT 275

Type: International Standard

ICS: 67.100.40

Languages: English

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Status: Published

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Scope

ISO 3728|IDF 70:2004 specifies a reference method for the determination of the total solids content of ice-cream, milk ices and similar products.

Life cycle

PREVIOUSLY

Replaces
SSH ISO 3728:2000

NOW

PUBLISHED
SSH ISO 3728:2004
60.60 Standard published
Jun 25, 2014

Related project

Adopted from ISO 3728:2004

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