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SSH EN ISO 8442-4:2006

Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 4: Requirements for gold-plated cutlery (ISO 8442-4:1997)

Jan 1, 2006

General information

60.60     Jan 1, 2006

DPS

DPS/KT 275

European Norm

67.250     97.040.60  

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Scope

This European Standard specifies the following requirements for gold plated cutlery: a) performance requirements for table cutlery (e.g. knives, forks, spoons, carving sets, ladles, and other serving pieces); b) composition limits for base metals for cutlery; c) tests for resistance to permanent deformation, firmness of handle attachment, hardness of blades, resistance to corrosion and the thickness and adhesion of gold coatings; d) three minimum thicknesses of gold plating: a first class, a second class and a third class

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PUBLISHED
SSH EN ISO 8442-4:2006
60.60 Standard published
Jan 1, 2006

Related project

Adopted from EN ISO 8442-4:1997