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SSH EN 12632:1999

Fruit and vegetable juices - Enzymatic determination of acetic acid (acetate) content - NAD Spectrometric method

Dec 31, 2004

General information

60.60     Jan 1, 2003

DPS

DPS/KT 174

European Norm

67.160.20  

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Scope

This European Standard specifies an enzymatic method for the determination of the total content of acetic acid or acetate salts in fruit and vegetable juices and related products.

Life cycle

NOW

PUBLISHED
SSH EN 12632:1999
60.60 Standard published
Jan 1, 2003

Related project

Adopted from EN 12632:1999

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