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SSH EN 12955:2005

Foodstuffs - Determination of aflatoxin B1, and the sum of aflatoxins B1, B2, G1 and G2 in cereals, shell-fruits and derived products - High performance liquid chromatographic method with post column derivatization and immunoaffinity column clean up

Jan 1, 2005
95.99 Withdrawal of Standard   Apr 29, 2015

General information

95.99     Apr 29, 2015

DPS

DPS/KT 275

European Norm

67.060     67.080.10     67.200.10  

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Scope

This European Standard specifies a method for the determination of aflatoxin contents of greater than 8 ug/kg. The method has been successfully validated in an interlaboratory study according to ISO 5725:1986 on maize containing 24,5 ug/kg,peanut butter containing 8,4 ug/kg and raw peanuts containing 16 ug/kg of total aflatoxins. Some laboratory experiences have shown that this method can be used to several types of cereals, oilseed products, shell-fruits, dried fruits and derived products, after in-house validation.

Life cycle

NOW

WITHDRAWN
SSH EN 12955:2005
95.99 Withdrawal of Standard
Apr 29, 2015

REVISED BY

PUBLISHED
SSH EN ISO 16050:2011

Related project

Adopted from EN 12955:1999