Foodstuffs - Determination of nitrate and/or nitrite content - Part 5: Enzymatic determination of nitrate content of vegetable-containing food for babies and infants
This European Standard specifies an enzymatic method for the determination of vegetable-containing food for babies and infants °1], °2]. This method is applicable to nitrate contents in the range of 50 mg/kg to 200 mg/kg. °1] c is the substance concentration °2] These reagents are included in commercially available test kits. If these kits are used, follow the manufacturer's instructions.
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NOW
PUBLISHED SSH EN 12014-5:2002 60.60
Standard published Jan 1, 2002
Related project
Adopted from
EN 12014-5:1997
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