20.20 Mar 7, 2026
ISO
ISO/TC 34/SC 4
International Standard
This international standard specifies a reference method for the determination of cyanide of cereals and pulses using gas chromatography. It applies to cassava and cassava products, sorghum, pulses and flaxseed.
IN_DEVELOPMENT
ISO/WD 25776
20.20
Working draft (WD) study initiated
Mar 7, 2026