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ISO 2294:1974

Meat and meat products — Determination of total phosphorus content (Reference method)

Apr 1, 1974
95.99 Withdrawal of Standard   Jul 29, 2021

General information

95.99     Jul 29, 2021

ISO

ISO/TC 34/SC 6

International Standard

67.120.10  

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Scope

The method consists in mineralizing of a test portion with sulphuric and nitrit acids, precipitating of the phosphorus as quinoline phosphomolybdate, drying and weighing of the precipitate. An alternative method of mineralizing is described in clause 10.

Life cycle

NOW

WITHDRAWN
ISO 2294:1974
95.99 Withdrawal of Standard
Jul 29, 2021

REVISED BY

PUBLISHED
ISO 23776:2021

National adoptions

Meat and meat products — Determination of total phosphorus content (Reference method)

60.60 Standard published

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