Published
Specifies the requirements for coriander (Coriandrum sativum L.), in the whole and ground (powdered) forms. Recommendations relating to storage and transport conditions are given in annex A.
WITHDRAWN
ISO 2255:1980
PUBLISHED
ISO 2255:1996
90.92
Standard to be revised
Sep 20, 2024
IN_DEVELOPMENT
ISO/AWI 2255
Coriander (Coriandrum sativum L.), whole or ground (powdered) — Specification
60.60 Standard published