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ISO 676:1995

Spices and condiments — Botanical nomenclature

Dec 21, 1995

General information

90.60     Dec 3, 2024

ISO

ISO/TC 34/SC 7

International Standard

67.220.10     01.040.67  

English   French  

Buying

Published

Language in which you want to receive the document.

Scope

Gives a non-exhaustive list of the botanical names and common names in English and French of plants or parts of plants used as spices or condiments. Replaces the first edition, which has been technically revised.

Life cycle

PREVIOUSLY

WITHDRAWN
ISO 676:1982

NOW

PUBLISHED
ISO 676:1995
90.60 Close of review
Dec 3, 2024

CORRIGENDA / AMENDMENTS

PUBLISHED
ISO 676:1995/Cor 1:1997

REVISED BY

ABANDON
ISO/NP 676

ABANDON
ISO/CD 676

National adoptions

SSH ISO 676:1995  
DPS

Spices and condiments — Botanical nomenclature

60.60 Standard published

DPS/KT 275 more