The method specified in ISO 520:1977 is applicable to all cereals and pulses with the exception of seed lots for sowing purposes. It consists in weighing a quantity of the sample, separation of the whole grains and weighing the residue, followed by counting of the whole grains. Then dividing of the mass of the whole grains by their number, and expression of the result in relation to 1 000 grains.
WITHDRAWN
ISO 520:1977
95.99
Withdrawal of Standard
Nov 4, 2010
PUBLISHED
ISO 520:2010
Cereals and pulses — Determination of the mass of 1000 grains
95.99 Withdrawal of Standard
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