ISO 8896:1987

Oil of caraway (Carum carvi Linnaeus)

Publication date: Jun 18, 1987

95.99 Withdrawal of Standard Mar 24, 2016

General information

Current stage: 95.99 Effective date: Mar 24, 2016

Originator: ISO

Owner: ISO/TC 54

Type: International Standard

ICS: 71.100.60

Languages: French English

Buying

Status: Withdrawn

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Scope

The Standard specifies the following characteristics of the oil. Appearance: Mobile liquid. Colour: Almost colourless to amber-yellow. Odour: Characteristic, aromatic. Taste: Reminiscent of anise, aromatic. Relative density at 20/20 °C: 0,901 - 0,920. Refractive index at 20 °C: 1,4840 - 1,4890. Optical rotation at 20 °C: Between + 67 and + 80 . Miscibility with 80 % (V/V) ethanol at 20 °C: 1 : 8. Acid value: Maximum 1,0. Carbonyl value: 179 - 243. Chromatographic profile: A typical chromatogram is given. Flash point: 55 °C.

Life cycle

NOW

WITHDRAWN
ISO 8896:1987
95.99 Withdrawal of Standard
Mar 24, 2016

REVISED BY

ABANDON
ISO/CD 8896

PUBLISHED
ISO 8896:2016