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ISO 6464:1983

Animal and vegetable fats and oils — Determination of gallates content — Molecular absorption spectrometric method

Nov 1, 1983
95.99 Withdrawal of Standard   Nov 29, 2006

General information

95.99     Nov 29, 2006

ISO

ISO/TC 34/SC 11

International Standard

67.200.10  

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Scope

Other antioxidants which can be detected and identified by the method specified in ISO 5558, may interfere and give high results. The principle of the method is selective extraction of each gallats from a test portion by means of appropriate solvents and determination by ultraviolet spectrometric measurement, in the following order: - propyl gallate, - octyl gallate, - dodecyl gallate.

Life cycle

NOW

WITHDRAWN
ISO 6464:1983
95.99 Withdrawal of Standard
Nov 29, 2006

National adoptions

SSH ISO 6464:2001  
DPS

Animal and vegetable fats and oils — Determination of gallates content — Molecular absorption spectrometric method

60.60 Standard published

DPS/KT 307 more