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SSH EN 14176:2005

Foodstuffs - Determination of domoic acid in mussels by HPLC

95.99 Withdrawal of Standard   Sep 28, 2017

General information

95.99     Sep 28, 2017

DPS

DPS/KT 275

European Norm

67.120.30  

Scope

This European Standard specifies a method for the determination of domoic acid in mussels using high performance liquid chromatography (HPLC).
The method has been successfully validated in an interlaboratory study according to AOAC guidelines on mussels containing 14,1 mg/g (spiked sample) to 186 mg/g (naturally contaminated sample) domoic acid.
Laboratory experiences show that the method is also applicable on the common cockle (Cerastoderma edule), the peppery furrow shell (Scrobicularia plana), clams (Venerupis pullastra, Ruditapes decussata), oyster (Crassostrea japonica) and razor clams (Ensis spp., Solen spp) [1].

Life cycle

NOW

WITHDRAWN
SSH EN 14176:2005
95.99 Withdrawal of Standard
Sep 28, 2017

REVISED BY

PUBLISHED
SSH EN 14176:2017

Related project

Adopted from EN 14176:2003

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