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SSH ISO 18329:2004

Milk and milk products — Determination of furosine content — Ion-pair reverse-phase high-performance liquid chromatography method

May 17, 2019

General information

60.60     Jan 29, 2019

DPS

DPS/KT 302

International Standard

67.100.01  

English  

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Scope

ISO 18329|IDF 193:2004 specifies a method for the quantitative determination of furosine in milk and milk products. The method is particularly applicable to raw or heat-treated milk and to cheese.

Life cycle

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PUBLISHED
SSH ISO 18329:2004
60.60 Standard published
Jan 29, 2019

Related project

Adopted from ISO 18329:2004