SSH EN ISO 5534:2004/AC:2013
Cheese and processed cheese - Determination of the total solids content (Reference method) - Technical Corrigendum 1 (ISO 5534:2004/Cor 1:2013)
Jun 18, 2015
General information
60.60
May 28, 2015
DPS
DPS/KT 302
European Norm
67.100.30
French
Life cycle
NOW
PUBLISHED
SSH EN ISO 5534:2004/AC:2013
60.60
Standard published
May 28, 2015
Related project
Adopted from
EN ISO 5534:2004/AC:2013