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SSH EN ISO 676:2009

Spices and condiments - Botanical nomenclature (ISO 676:1995, including Cor 1:1997)

Oct 24, 2011

General information

60.60     Oct 24, 2011

DPS

DPS/KT 275

European Norm

01.040.67     67.220.10  

English  

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Published

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Scope

Gives a non-exhaustive list of the botanical names and common names in English and French of plants or parts of plants used as spices or condiments. Replaces the first edition, which has been technically revised.

Life cycle

NOW

PUBLISHED
SSH EN ISO 676:2009
60.60 Standard published
Oct 24, 2011

Related project

Adopted from EN ISO 676:2009