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SSH EN 203-2-8:2005

Gas heated catering equipment - Part 2-8: Specific requirements - Brat pans and paëlla cookers

Feb 12, 2007

General information

60.60     Jan 1, 2007

DPS

DPS/KT 207

European Norm

97.040.20  

English  

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Scope

This European Standard specifies the requirements for the construction and operating characteristics relating to safety and rational use of energy of brat pans and paella cookers so called after "brat pan".
It also states the test methods suitable to check those characteristics.
This European Standard only cover type testing.

Related directives

Directives related to this standards.

90/396/EEC

Appliances burning gaseous fuels

Directive 90/396/EEC
2009/142/EC

Appliances burning gaseous fuels

Harmonized
Directive 2009/142/EC

Life cycle

NOW

PUBLISHED
SSH EN 203-2-8:2005
60.60 Standard published
Jan 1, 2007

Related project

Adopted from EN 203-2-8:2005