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SSH ISO 5521:2001

Fruits, vegetables and derived products — Qualitative method for the detection of sulphur dioxide

Jan 1, 2001

General information

60.60     Jan 1, 2001

DPS

DPS/KT 275

International Standard

67.080.01  

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Scope

The method is applicable to products having contents of 2 mg or more per kilogram. It consists in acidification of a test portion and decolourizing by the liberated gas of a starch indicator paper previously coloured blue by a trace of iodine vapour.

Life cycle

NOW

PUBLISHED
SSH ISO 5521:2001
60.60 Standard published
Jan 1, 2001

Related project

Adopted from ISO 5521:1981